Non Stick Wok/Karahi
The karahi is the soul of every household cooking. From a quick weeknight chicken karahi to a slow-simmered gosht qorma for a family gathering, the karahi is the vessel that defines how food is prepared and served. Kitchen King has been manufacturing nonstick karahi and woks since nearly five decades of refining the shape, weight, coating, and handle design to meet the specific demands of busy kitchens cooking on gas burners at every flame level.
Our nonstick wok and karahi range is the most comprehensive available, numerous products across multiple designs, covering sizes from 20cm (8inch) to 40cm (16inch), cooking everything from a single serving to a full family feast for 10 or more.
Which Size Karahi for How Many People?
| Size | Capacity | Meat Quantity | Best For |
|---|---|---|---|
| 24cm | 2.5–3.4L | Up to 500g | Couple or 2 people |
| 26cm | 3.4–4.3L | Up to 750g–1KG | Small family of 3–4 |
| 28cm | 4.3–5.4L | 1–1.25KG | Family of 4–5 |
| 30cm | 5.8–6.5L | 1.25–1.5KG | Family of 5–6 |
| 32cm-36cm | 8L+ | 1.5–2KG | Family of 6–8 |
| 38cm-40cm | 10L | 2–3KG | Large family or guests |
Every Kitchen King Nonstick Karahi Is:
- Coated with PFOA-free, food-grade nonstick — no harmful chemicals
- Manufactured from heavy-gauge food-grade aluminium for even heat on any gas burner flame
- ISO 9001:2015 certified and FDA approved — national and international quality standards
- Compatible with gas burners and electric glass stovetops
- Equipped with riveted heat-resistant handles and tempered glass lids
Protect your karahi: Always use Kitchen King silicone or bamboo cooking spoons — never metal chamcha or steel karchi — with nonstick karahi. Metal utensils scratch the nonstick coating over time, reducing its life and effectiveness.
